Weddings are memorable occasions, and ensuring that everything goes as planned can be a daunting task. One of the most vital components of a wedding is the food. And when considering catering services in Edinburgh, Indulge Catering stands out for its exceptional service and mouth-watering dishes. If you’re thinking about opting for a wedding buffet from Indulge Catering, here are some of the most frequently asked questions to guide you through the process.
1. What types of cuisines do you offer for wedding buffets?
At Indulge Catering, we pride ourselves on our diverse menu selections. We offer a range of cuisines, from traditional Scottish dishes to Mediterranean, Asian, and other international flavours. Our experienced chefs are adept at customising menus to suit the couple’s tastes and preferences.
2. How is the pricing determined for wedding buffets?
Our pricing is determined based on the number of guests, the menu selected, and any additional services or customisations required. We believe in transparency and ensure that there are no hidden costs. We offer packages that can be tailored to different budgets.
3. Can you cater to dietary restrictions?
Absolutely! We understand the importance of catering to all guests’ needs. Whether it’s vegan, vegetarian, gluten-free, or any other dietary requirement, we have options to ensure everyone enjoys their meal.
4. How much in advance do we need to book?
We recommend booking at least 6-8 months in advance, especially during the peak wedding season. This ensures we have the date available and gives us ample time to plan and execute the perfect buffet for your big day.
5. Do you offer tasting sessions?
Yes, we do! We believe that tasting is an integral part of selecting the perfect menu. Couples can schedule a session with us to try out different dishes before finalising their menu.
6. How is the food served? Hot or cold?
Our buffets can be tailored to your preferences. We offer both hot and cold options. Our team ensures that hot dishes remain at the perfect temperature and cold dishes are served fresh.
7. Do you provide staff for serving?
Yes, our comprehensive catering service includes professional staff for serving. They will ensure that the buffet runs smoothly and your guests are well-attended to.
8. How do you handle leftovers?
We believe in minimising wastage. Any leftovers from the buffet can be packed up for you to take home or distributed as you see fit. Alternatively, we can make arrangements to donate untouched food to local charities, if that aligns with your wishes.
9. Can you also provide drinks and bar services?
Certainly! We offer a comprehensive drinks menu, ranging from cocktails to mocktails, wines, and other beverages. Our bar services include experienced bartenders who can whip up exquisite drinks for your guests.
10. What’s your cancellation policy?
We understand that sometimes unforeseen circumstances can arise. Our cancellation policy is designed to be fair and accommodating. Depending on how close to the event date the cancellation occurs, a certain percentage of the deposit may be retained.
Conclusion:
When it comes to wedding buffets in Edinburgh, Indulge Catering is a name synonymous with quality and elegance. Our commitment to delivering the best, combined with our vast experience, ensures that your special day is even more memorable. For any other queries or to book our services, please get in touch!
